Job Description

Monday Night Brewing Dishwasher

Monday Night Brewing is an award-winning craft brewery based out of Atlanta, with a distribution footprint across Georgia, Alabama, Tennessee, and North Carolina. We currently operate two taprooms in Atlanta, GA, a taproom in Birmingham, AL, a taproom in Nashville, TN, a taproom in Charlotte, NC, and a taproom in Knoxville, TN. In our thirteenth year of operation, we are proud to produce a vast portfoliospanning from small batch New England IPAs to barrel-aged stouts, approachable kettle sours to mixed culture ambers, and hop-forward West Coast IPAs.

Monday Night Brewing is seeking a part-time Dishwasher to join our growing team and pizza operations at Monday Night Garage (Atlanta, GA). This role will be responsible for demonstrating an eye for cleanliness and keeping dishes/utensils clean for each shift and throughout.

Rated by our employees as one of the Atlanta Journal Constitution's Best Places to Work, we pride ourselves on living out our core values and fulfilling our purpose: deepening relationships over some of the best beer in the country.

Who You Are:

• A person fit for routine - you lock in and get the repetitive tasks done.
• A person who recognizes cleanliness - you hold a standard for doing things the right way for the best outcome.
• A nimble team player with a high sense of urgency who values taking ownership and contributing to the team's success.

Sound like you? We hoped so.

Our Beer Program:

• Named #2 Best Brewery in the Country by U.S. Open Beer Championship (2024)
• Took four Gold and four Bronze at U.S. Open Beer Championship (2024)
• Took Gold, Silver and Bronze at U.S. Open Beer Championship (2023)
• Took Gold at World Beer Cup (2023)
• Took Gold, Bronze at World Beer Cup (2022)
• Named #2 Best Brewery in the Country by U.S. Open Beer Championship (2020)
• Took three Gold medals and one Silver medal in U.S. Open Beer Championship (2020)
• Named #3 Best Brewery in the Country by Beer Connoisseur (2019 & 2020)
• Took a Gold, Silver and Bronze medal at Great American Beer Fest (2017)

Reports To:

• Kitchen Manager

High-Level Goals:

• Successfully support the kitchen and guests with rotating clean dishware.

Responsibilities Include:

• Scrape, rinse, and load dishes, glassware, trays, catering dishes, and utensils into the dishwashing machine.
• Hand-wash any delicate items.
• Unload clean dishes and equipment and organize them in designated storage areas.
• Monitor dishwashers for proper operation and temperature.
• Add detergent and rinse aid to the dish machine.
• Any additional cleaning tasks asked of by management
• Assist as needed with food preparation
• Clean walls and floors daily
• Polish stainless steel walls weekly
• Ensure top-notch cleanliness in kitchen after every shift

Qualifications:

• Must be 18+
• Prior dishwasher experience preferred but not required
• Team player that is self-motivated
• Willingness and ability to step in wherever needed
• Flexible work schedule, primarily weekends, some holidays, and evenings
• Ability to work at least 3 weekends a month
• Ability to demonstrate Monday Night values

Compensation:

• $15.00/hourly

Optional, But Not Required:

• Collector of tiki mugs
• Late night Anime watcher

Physical Requirements:

• Ability to climb, lift, reach, bend, stoop, and frequently lift at least 40 pounds
• Must be able to stand for up to 8 hours in a hot, wet, humid and loud environment. This position is extremely physical and demanding in nature and involves working with potentially dangerous equipment, machinery, exposure to high noise levels, and handling of hazardous materials.
• Must be able to use repetitive motions and work in hot and cold environments

Based in Atlanta, Georgia, Monday Night Brewing exists to deepen relationships over some of the best beer in the country, and we filter all our decisions through this lens.

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